Tag Archives: Honey

Paleo Mint Chocolate Almond Butter Fudge

Paleo Peppermint Fudge

Fudge will make any holiday get together good, and with this I finally got to try out my Silicone Bakeware. For this recipe I used a Silicone Loaf Panand it was the perfect size to use for the amount of fudge in the recipe.

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Primal Pumpkin Cheesecake

Primal Pumpkin Pie

Primal Pumpkin Cheesecake
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Recipe type: Paleo Dessert
Author:
Ingredients
  • Crust:
  • ¼ cup Flax Seed Meal
  • ½ cup Almond Meal
  • ½ cup Coconut Flour
  • 1 egg
  • 2 Tbsp Coconut Oil
  • 1 Tbsp Maple Syrup
  • 2 Tbsp Melted Butter
  • Filling:
  • 2 8 oz packages full fat Cream Cheese
  • 15 oz pureed pumpkin
  • 3 eggs
  • ½ cup Honey
  • 2 Tbsp Pumpkin Pie Spice
Instructions
  1. For the Crust:
  2. Preheat Oven to 400 degrees
  3. In a bowl mix Flax Seed Meal, Almond Meal, and Coconut Flour.
  4. Then Add the 1 Egg, Coconut Oil and Maple Syrup and mix with fork until you get crumbles
  5. Take Melted Butter and grease your pie pan with it
  6. Pour crust mixture into pie pan and press with fingers to form bottom and sides of crust
  7. Bake for 10 min in oven.
  8. After this is completed turn oven down to 350 degrees
  9. For the filling:
  10. In blender add 1 of the 8oz packages of Cream Cheese, 3 eggs, Pumpkin Puree, and Honey. Blend until smooth.
  11. Then add the other 8oz package of Cream Cheese and blend until smooth, then add in pumpkin pie spice and continue to blend until mixed in all the way.
  12. Pour pie filling mixture into baked crust and bake in oven @ 350 degree for 60 minutes or until middle does not move if you jiggle the pie pan.

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