Paleo Mint Chocolate Almond Butter Fudge
Prep time: 
Cook time: 
Total time: 
  • ⅓ cup Coconut Oil
  • ⅔ cup Almond Butter
  • ½ cup Honey
  • ½ cup sifted Cocoa Powder
  • 1½ tsp Peppermint Extract
  1. In a bowl add Almond Butter, Coconut Oil and Honey. Stir together until creamy
  2. Add sifted Cocoa Powder and stir in until mixed well
  3. Add peppermint extract and stir in
  4. Spread fudge mixture into pan or Silicone Mold
  5. Place pan/mold into freezer and freeze for 3 hours
  6. Cut into squares and enjoy
  7. This needs to stay frozen or refrigerated, if kept frozen the squares will stay separated, if refrigerated it would be best to separate with parchment paper
Recipe by Clean-Eatz at